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May 13, 2013


Sergio Arroyo

I just subscribed and received your vegan baking guide. Thank you very much. I'm sure that I will use your recipes in the future. :)

Andrea - Chocolate and Beyond

Thanks for your comment Sergio! I would love to hear what you think of my recipes when you try them out! Please do come back and let me know :)


Your black-eyed pea and garlic burgers look great. Sometimes it is difficult for me to be excited about healthy food choices. But then again, when I run across a recipe like this, I believe I can have the best of both worlds.

Andrea - Chocolate and Beyond

Thanks Rene, I hope you get to make it then! Please let me know if you do.

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  • I'm Andrea, and am obsessed with creating fabulous food. After I managed to ditch dieting, the reason Chocolate and Beyond was born, it seemed natural to evolve my site into a foodie blog. More so since I also ditched animal produce to be vegan. Now, I love showing how inventive cruelty-free cooking can be. And sometimes I like to rant, too. I wouldn't be myself otherwise :) x

    PS. This blog LOVES your comments! Especially about the food!

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