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April 04, 2013


Lydia Encarnacion

I 'll put some of all colored peppers...i like peppers in all of my recipe....

Andrea - Chocolate and Beyond

Lydia thanks for your comment, and I'm sure your tart will turn out great with peppers!

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  • I'm Andrea, and am obsessed with creating fabulous food. After I managed to ditch dieting, the reason Chocolate and Beyond was born, it seemed natural to evolve my site into a foodie blog. More so since I also ditched animal produce to be vegan. Now, I love showing how inventive cruelty-free cooking can be. And sometimes I like to rant, too. I wouldn't be myself otherwise :) x

    PS. This blog LOVES your comments! Especially about the food!

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