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March 27, 2013


Nina V

Loving the simplicity of this recipe. I have exactly the same mould and three children very eager to 'help' make Easter treats. I can see we'll be making this in the morning. Thank you for sharing with us.

Andrea - Chocolate and Beyond

Nina thanks so much for taking the time to comment! I would love to know what you think of the eggs after you've made them - please would you come back and tell me? Hope the children enjoy!


Thanks Andrea it was so nice to see a vegan easter egg recipe. I tried it but the chocolate I used tasted awful, filling was yummy though. HAPPY EASTER :)

Andrea - Chocolate and Beyond

Hi Veronica - I'm glad you enjoyed the filling, but such a shame the chocolate you used wasn't very nice! Which brand was it? You will have to have another try with a nicer choc, who cares if Easter is over? :-D

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  • I'm Andrea, and am obsessed with creating fabulous food. After I managed to ditch dieting, the reason Chocolate and Beyond was born, it seemed natural to evolve my site into a foodie blog. More so since I also ditched animal produce to be vegan. Now, I love showing how inventive cruelty-free cooking can be. And sometimes I like to rant, too. I wouldn't be myself otherwise :) x

    PS. This blog LOVES your comments! Especially about the food!

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